This is a great cowboy inspired burger made with ground turkey and topped with cheddar cheese, bbq sauce and onion rings. I love barbecue sauce on my burgers.
Ingredients:
1 package ground turkey
1-2 Tbsp Montreal grill seasoning
Sprinkle of garlic powder
favorite barbecue sauce
cheddar cheese
onion rings (either frozen kind or make them yourself, I did the former)
Hamburger buns
In a large bowl mix the ground turkey, grill seasoning, garlic powder and a little barbecue sauce together. Adding a little barbecue sauce keeps the turkey burgers moist. Be careful not to overmix. Form the mixture into four patties. Place on a preheated grill pan. Cook on each side for about 6 minutes. When they are almost done, add a couple slices of cheese. Cover with loosely tinted foil to melt the cheese.
Toast your buns. Place the burgers on the bottom bun, top with some sauce and then a few onion rings. Enjoy with a few napkins nearby, you'll need 'em.
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