I have been wanting a Dutch Oven for some time. Something I can take from stovetop to oven, so I can make dishes like Beef Bourguignon and braise things. My husband surprised me this Christmas with a beautiful cast iron French Oven (the French version of the Dutch Oven). In fact, it is so French the website is written all in French. It is a beautiful blue and I have already broken it in (with pot roast). It is a great piece of cookware. Cooks evenly and is surprisingly easy to clean.
No comments:
Post a Comment