Different Ways to Prepare Dream Cake

While you plan to bake a perfect dream cake, you need to follow certain guidelines to get it right. Whenever you bake a cake, it is always advisable to use the baking tin size as mentioned in the recipe. And, most importantly, you need to line it well. Baking parchment is a good choice for lining because it is non-stick. Oil dusted flour or softened butter dusted flour could be used as alternatives. However, make sure that you do not use too much fat as it might end up frying the sides of the cake. Below mentioned are a few recipes to bake a lovely dream cake.

Recipe 1

Ingredients required to prepare this dream cake are:

Bottom layer:

All purpose flour - 1 ½ cPacked brown sugar - ¾ cButter - ¾ c

Top layer:

Sweetened condensed milk - 11 ozVanilla - ½ tspChopped walnuts - ½ cChopped glace cherries - 1/3 cShredded coconut - 1 ½ c

Preparation: Mix the sugar and flour together to make the bottom layer. Cut in the butter and combine it till it is crumbly. Pack into an ungreased pan of size 9"x13". Bake for 10 minutes or till it turns golden in color in the oven at 350 degrees F.

To make the top layer, in a bowl stir all the five ingredients together. Spoon this mixture over the bottom layer and spread it. Bake for 30 minutes or till it turns golden in color in the oven at 350 degrees F. Before serving, cool the cake.

Recipe 2

Ingredients required to prepare this dream cake are:

Yellow cake mix - 1Eggs - 4Oil - ¾ cCrushed pineapple - 20 oz, with half the juice

Coconut pineapple icing:

Crushed pineapple with the juice - 20 ouncesMargarine - 1 stickPowdered sugar - 16 ouncesCoconut - 1 can

Preparation of the icing: Heat together margarine and pineapple. Boil for 2 minutes. Add the coconut and the powdered sugar. Keep it aside and do ensure to keep it warm.

Cake: Beat together all the ingredients for the cake with a mixer for 4 minutes. Pour the batter into the greased and floured baking pan of size 9x13 inch. Bake the mixture in the oven at 350 degrees Fahrenheit for 35 minutes or till a toothpick comes out clean after inserting it into the middle. Cool it and spread the icing over the cake.

Recipe 3

Ingredients required to prepare this dream cake are:

White cake mix - 1 regular-size packageCherry gelatin - 3 ozBoiling water - 1 ½ cSoftened cream cheese - 8 ozWhipped topping - 2 cCherry pie filling - 21 oz

Preparation: According to the package instructions, prepare the cake mix using a greased pan of size 13x9 inch. Bake at 350 degrees F for 35 minutes. In boiling water, dissolve the gelatin. Cool the cake for 5 minutes on a wire rack. With a wooden skewer, poke holes in the cake and slowly pour the gelatin over the cake. Cool it for a few minutes. Cover and keep it in the fridge for at least half an hour.

The Danish term for dream cake is drømmekage . You can get some amazing recipes for dream cake at one of the finest Danish websites - Femina .